Dining Menu
LUNCH
Served All Day
STARTERS
Shrimp Cocktail
6 Chilled Gulf Shrimp served with Cocktail Sauce & Fresh Lemon.
$
15
Crab Cakes
Panko Crusted & Pan Seared served with Garlic Spinach & Creole Remoulade.
$
18
Smoked Wings
4/8 Jumbo Chicken Wings, HickoryCherry Wood Smoked & Flash Fried. Tossed in Buffalo, BBQ, or Garlic Parmesan. Served with Celery Sticks. Choice of Ranch or Bleu Cheese.
$
7 - $ 14
Fig & Goat Cheese Flatbread
Caramelized Onions, Honey- Fig Jam, Arugula, Goat Cheese, Balsamic Glaze and EVOO. Sub Cauliflower Crust- 2
$
14
Stuffed Meatballs
Crispy Panko, Angus Beef, Creamy Mozzarella, & Sriracha- Pomodoro Sauce.
$
12
Bread Spread
Bake Bread Boule, Stone Fired Naan, Whipped Feta, Roasted Garlic Spread, Pimento Cheese Dip, Marinated Peppers, & Olives.
$
14
SOUPS & SALADS
Salad Enhancements
Grilled or Fried Chicken- $7
Grilled or Blackened Shrimp- $10
Grilled or Blackened Salmon- $10
Grilled or Blackened Shrimp- $10
Grilled or Blackened Salmon- $10
Soup Du Jour
Cup or Bowl
$
4 / 8$
The Par Three
Choice of Three- Chicken, Tuna, or Egg Salad, Fresh Fruit, Cottage Cheese, Coleslaw, or Cup of Soup.
$
13
House Salad
Mixed Greens, Grape Tomatoes, Cucumbers, Red Onions, & Carrots. Choice of Dressing.
$
5 / $10
Classic Caesar
Chopped Romaine Hearts, Brioche Croutons, Parmigiano-Reggiano, Tossed in House Made Caesar Dressing.
$
6 / $12
Steakhouse Wedge
Crisp Iceberg Lettuce, Applewood Smoked Bacon, Grape Tomatoes, Scallions, Bleu Cheese Crumbles & Dressing.
$
6 / $12
Strawberry Salad
Baby Spinach & Arugula, Feta Cheese, Cucumbers, Strawberries, & Candied Pecans. Choice of Dressing.
$
7 / $14
Add On:
Grilled or Fried Chicken
$
7
Grilled or Blackened Shrimp
$
10
Grilled or Blackened Salmon
$
10
Sandwiches
Choice of One Side
Sub for Gluten Free Bun $1.50
The Youche Burger
1/4 lb. Angus Beef Patty grilled to order. Toasted Brioche Bun, Lettuce, Tomato, Red Onion, & Pickles. Choice of Cheese- American, Swiss, Cheddar, Provolone, Pepper Jack.
$
16
Grilled Steak Sandwich
Toasted Thick- Cut Brioche Bread, Shaved Prime Rib, Provolone Cheese, Creamy Horseradish Sauce.
$
18
Toasted Italian Grinder
Hoagie Roll, Genoa Salami, Applewood Smoked Ham, Pepperoni, Provolone Cheese, Lettuce, Red Onion, Marinated Peppers, Pepperoncini, & Garlic-Herb Aioli.
$
15
Chicken Pretzel Club
Grilled, Blackened, or Fried Chicken Breast, Toasted Pretzel Bun, Applewood Smoked Bacon, Lettuce, Tomatoes, Avocado, Swiss Cheese, & Black Pepper-Truffle Aioli.
$
15
Club Sandwich
Toasted Sourdough Bread, Sliced Smoked Turkey, Applewood Smoked Ham & Bacon, Swiss & Cheddar Cheese, Lettuce, Tomato, & Mayonnaise.
$
14
Croissant Sandwich
Toasted Croissant with Choice of Chicken, Tuna, or Egg Salad, Lettuce, and Tomato.
$
12
Sides
French Fries
$
6
Waffle Fries
$
6
Cottage Cheese
$
4
Coleslaw
$
4
Fresh Fruit
$
4
Onion Rings
$
6
DINNER
Begins at 5 PM
Entrees
Served with Choice of Two Sides
Walleye
Wild Caught Canadian Fillet, Lightly Breaded, Sauteed or Deep Fried. Served with Drawn Butter, Tartar Sauce, & Fresh Lemon.
$
24
Lake Perch
Lightly Breaded, Sauteed or Deep Fried. Served with Drawn Butter, Tartar Sauce, & Fresh Lemon.
$
26
Salmon
Pan Seared Faroe Island Salmon served with Basil Pesto Butter & Fresh Lemon.
$
28
Chicken Piccata
Half Roasted Chicken, Roasted Garlic, Lemon-Caper & White Wine Sauce.
$
26
Steaks
Filet Mignon
Choice 8oz. Grilled Angus Beef
$
46
Bone In Ribeye
Choice 16oz. Grilled Certified Angus Beef.
$
40
Prime Rib
Friday & Saturday Only. Choice 12 oz. or 16 oz. Slow Roasted Angus Beef, Herbed Au Jus & Creamy Horseradish.
$
32 / $38
Steak Sauces
Bordelaise
Gorgonzola Fondue
Piquillo Pepper Relish
Steak Add Ons:
Sauteed Onions
Sauteed Onions
Pastas
Served with Garlic Toast and Side Salad
Sub Gluten Free Pasta - $1.75
Shrimp Scampi
Sauteed Shrimp, Garlic, Shallots, Tomatoes, Lemon-Butter & White Wine Sauce over a bed of Linguine, with Parsley & Parmigiano- Reggiano.
$
28
Chicken Alfredo
Mesquite Grilled Chicken, Creamy Parmesan Sauce over a bed of Fettuccini.
$
25
Add On:
Grilled or Fried Chicken
$
7
Grilled or Blackened Shrimp
$
10
Grilled or Blackened Salmon
$
10
Dinner Sides
Baked Potato (Loaded 2)
Garlic Yukon Mashed Potatoes
Parmesan Risotto
Grilled Asparagus
Sauteed Green Beans with Shallots
Butter Roasted Tri-Color Carrots
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS
MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
A tradition of camaraderie
What are you waiting for?
Why not make your home course Youche Country Club, you won't regret it. The availability of the golf course, the course conditions & the brisk pace of play that our facility offers will make you feel proud to be a member.