Dining Menu
STARTERS
Southwest Chicken and Spinach Dip
Shredded Chicken, Pepper Jack and
Cream Cheese Spinach, Roasted Corn,
Marinated Peppers and Onions.
Served with Tequila Lime Tortilla Chips
$
9
Baked Stuffed Jalapeño
(6) Fresh Jalapeño Halves stuffed with
Cheddar and Cream Cheeses and
Crispy Panko Breadcrumbs.
Served with Sweet Chili Sauce
$
10
Shrimp Scampi Flatbread
Garlic Herb Cheese Spread, Mozzarella,
Roasted Peppers, Green Onion and
Parmesan Cheese
Sub Cauliflower Crust + 2
$
14
Smoked Bone - In Wings Boneless Wings
(6) Wings
Tossed in Choice of Buffalo, BBQ, Garlic
Parmesan or Sweet Chili
Served with Celery Sticks. Choice of
Ranch or Bleu Cheese Dressing
$
9 - 12
Handhelds
Make It Into a Wrap
Choice of One Side
Sub for Gluten Free Bun $2.00
The Youche Burger
1/2 lb. Angus Beef Patty grilled to order
Toasted Brioche Bun, Mixed Greens,
Tomato, Red Onion and Pickles.
Choice of Cheese ~ American, Swiss,
Cheddar, Provolone or Pepper Jack
$
15
Prime Rib Sandwich
Garlic Toasted Hoagie Roll, Sliced
Prime Rib, Sauteed Onions and
Mushrooms, Provolone Cheese. Served
with Creamy Horseradish Sauce and
Herbed Au Jus on the Side
$
18
Reuben
Toasted Marble Rye Bread, Shaved
Corned Beef, Sauerkraut, Swiss Cheese
and 1000 Island Dressing
$
12
Chicken Pretzel Club
Grilled, Blackened, or Fried Chicken
Breast, Toasted Pretzel Bun, Applewood
Smoked Bacon, Lettuce, Tomato,
Avocado, Swiss Cheese and Black
Pepper Truffle Aioli
$
14
Club Sandwich
Toasted Sourdough Bread, Sliced
Smoked Turkey, Applewood Smoked
Bacon, Ham, Swiss & Cheddar Cheese,
Lettuce, Tomato & Mayonnaise
$
14
Snapper Sandwich
Deep Fried Red Snapper on a Toasted
Brioche Bun, served with Mixed Greens,
Red Onion and Sweet and Spicy
Cucumber Slaw
$
14
Sides
French Fries or Waffle Fries
Garlic Parmesan Waffle Fries
Cottage Cheese
Sweet and Spicy Cucumber Coleslaw
Fresh Fruit
Onion Rings
House Salad
Cup of Soup
SOUPS & SALADS
Salad Enhancements
Make it into a Wrap
Grilled or Fried Chicken + $6
Grilled or Blackened Shrimp + $8
Grilled or Blackened Filet + $10
Soup Du Jour
Cup or Bowl
$
4/$7
The Par Three
Choice of Three ~ Chicken, Tuna, or Egg
Salad, Fresh Fruit, Cottage Cheese or
Sweet and Spicy Cucumber Slaw
$
10
Classic Caesar
Chopped Romaine Hearts, Brioche
Croutons, Parmesan, Tossed in House
Made Caesar Dressing. Served with a
Lemon Wedge
$
6/$12
Steakhouse Wedge
Crisp Iceberg Lettuce, Applewood
Smoked Bacon, Grape Tomatoes,
Scallions, Bleu Cheese Crumbles & Bleu
Cheese Dressing
$
6/$12
Youche Cobb
Mixed Greens, Avocado, Grape
Tomatoes, Applewood Smoked Bacon,
Blue Cheese Crumbles, Hard-boiled
Egg, Grilled Chicken Breast.
$
8/$14
Dressings
Buttermilk Ranch, Blue Cheese, Italian,
Caesar, French, 1000 Island, Poppy Seed,
Balsamic Vinaigrette, Raspberry Vinaigrette
Dinner Menu
Starting at 5pm
Main Course
Served with Choice of Soup or Salad and One Side
Youche Lake Perch
Panko Crusted Lake Perch, Served with
Lemon Herb Drawn Butter, Tartar Sauce
and Fresh Lemon Wedge
$
30
Red Snapper
Blackened or Deep Fried. Served with
Pineapple Chutney and a Fresh Lemon
Wedge
$
28
Greek Chicken
Pan Seared Chicken Breast with Lemon,
Oregano, Garlic and a White Wine
Sauce
$
26
Pasta
Served with Choice of Soup or Salad and Garlic Bread
Sub Gluten Free Pasta + 2.50
Pesto Primavera
Linguine Pasta with Sun-dried
Tomato Basil Pesto and White Wine
Sauce, Asparagus and Topped with
Parmesan
$
20
Cajun Chicken and Shrimp
Penne Pasta with Sauteed Bell Peppers,
Onions and Garlic in a Cajun Cream
Sauce and Topped with Parmesan
$
26
Grilled Surf 'n' Turf
3 oz Lobster Tail on the Half Shell and 4 oz Filet Mignon
with House Made Garlic Herb Butter
Served with Choice of Soup or Salad and One Side
$
35
Steaks
Served with Choice of Soup or Salad and One Side
Ribeye
14 oz Choice Angus Boneless Beef Ribeye
Grilled or Blackened
$
38
Prime Rib 12 oz / 16 oz
Friday and Saturday Only
Slow Roasted Choice Angus Beef.
Served with Herbed Au Jus and Creamy Horseradish
$
36/40
Steak Add Ons
Blue Cheese Crust
Horseradish Crust
Sauteed Mushrooms
Caramelized Onions
$
2
Sides
Baked Potato
Loaded Baked Potato
Garlic Yukon Mashed Potatoes
Sauteed Cremini Mushrooms
Grilled Asparagus
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS*
MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
A tradition of camaraderie
What are you waiting for?
Why not make your home course Youche Country Club, you won't regret it. The availability of the golf course, the course conditions & the brisk pace of play that our facility offers will make you feel proud to be a member.