Dinner Menu

Soup of the Day

Cup

$  3.50

Bowl

$  4.50

Appetizers

Basil Marinated Calamari

Hand breaded & fried served with a spicy Marinara Sauce & a Balsamic Drizzle.
$  14.50

Roasted Red Pepper Hummus

With Pita Chips & Vegetables
$  9

Sassy Shrimp

Sweet & Sassy Sauce Sautéed Shrimp served with Blue Cheeses Dressing and Celery
$  16.50

Salsa, Guacamole & Tortilla Chips

$  9

Charcuterie Board

$  16

Leefy Greens

Caesar Salad

$  11

Heirloom Caprese Salad

Heirloom Tomatoes, Buffalo Mozzarella, Basil, Kosher Salt, Pepper, Extra Virgin Olive Oil & Balsamic Redu
$  14

Cobb Salad

Chopped Romaine, Turkey, Swiss, Bleu Cheese, Cheddar Cheese, Avocado, Tomato, Bacon, Red Onion & a Hard Boiled Egg. Served with your choice of dressing.
$  14

Baby Spinach Salad

Fresh Baby Spinach with Blueberries, Strawberries, Raspberries, Sliced Almonds. Feta Cheese , and choice of dressing
$  13

Antipasto Salad

Romaine Lettuce topped with Black Olives, Cherry Tomato, Pepperoni, roasted Red Pepper, Salami, mini Mozzarella Balls, Artichoke Hearts, Provolone Cheese, with your choice of dressing
$  14

Add-ons

6oz Grilled Chicken $6
Four Grilled Shrimp $10
4oz Grilled Salmon $9

Build Your Own Flatbread

Two Toppings

$  11

Three Toppings

$  13

Loaded

$  16.50

Sauce

Marinara, Basil Pesto. or Garlic Oil

Cheese

Mozzarella, Goat Cheese, or Feta

Meat

Pepperoni, Ham, Italian Sausage,Bacon

Vegetables

Onion, Tomato, Red Peppers, Green Peppers, Jalapenos, Spinach, Basil, Black Olives, Mushrooms

Dinner Entrées

These items are not available until after 5pm.
All Entrées are served with Soup or House Salad, Vegetable of the Day & Choice of Starch.

Fettuccini Alfredo

٠ Grilled Chicken $6
٠ Four Grilled Shrimp $10
٠ 4oz Grilled Salmon $9
$  18

Shrimp Fra Diavalo

Shrimp Sautéed with roasted Garlic, spicy Crushed Red Pepper & Marinara, served over Linguine
$  23

Chicken Marsala

Boneless Chicken Breast & Mushrooms Sautéed in a Marsala Wine Sauce
$  22

Fried Walleye

Tossed in a Honey Lemon Breading, served with Tarter Sauce & Lemon
$  30

Fried or Sautéed Lake Perch

Served with Tarter Sauce & Drawn Butter
$  22

Baked Pesto Salmon

Encrusted in a homemade Pesto sauce
$  28

Chilean Seabass

Pan-seared Seabass served with a caramelized Lemon sauce
$  40

Baby Back Ribs

$  Full 25
Half 18

Grilled Tomahawk Pork Chop

Mandarin Orange glazed 16oz Pork Chop
$  30

8oz Filet of Sirloin

$  25

8oz Filet Mignon

$  38

*Ask Our Servers About The Special of The Day

A tradition of camaraderie

What are you waiting for?

Why not make your home course Youche Country Club, you won't regret it. The availability of the golf course, the course conditions & the brisk pace of play that our facility offers will make you feel proud to be a member.